Key, James P.Obiudu, Benedict C.2016-01-122016-01-121978-07http://hdl.handle.net/20.500.14446/24316application/pdfCopyright is held by the author who has granted the Oklahoma State University Library the non-exclusive right to share this material in its institutional repository. Contact Digital Library Services at lib-dls@okstate.edu or 405-744-9161 for the permission policy on the use, reproduction or distribution of this material.Extension specialists' perceptions of the awareness of commercial peach growers to chemicals as a "potential" thinning agent and suggested methods to promote adoptionDissertation