Log In
Email address
Password
Log in
New user? Click here to register.
Have you forgotten your password?
Home
Discover Open Research Oklahoma
Statistics
Top Items
Top Authors
Top Subjects
Top Countries
My Top Items
My Top Countries
About
What is Open Research Oklahoma?
How can my institution join?
Search Tips
Contact us
Home
OSU Stillwater
OSU - Electronic Theses and Dissertations
OSU Theses
Characterization of Pork Fat by Gas-liquid Chromatography
Loading...
Publication
Characterization of Pork Fat by Gas-liquid Chromatography
Massode, Sirag Mohammed
Citations
Altmetric:
Abstract
Date
1979-05-01
Collections
OSU Theses
Show full item record
Files
Loading...
Name:
Thesis-1979-M419c.pdf
Size:
1.69 MB
Kind:
Adobe PDF
URI
http://hdl.handle.net/20.500.14446/18178
Relation URI
Embedded videos
Show statistical information
